A delicious, authentic mexican salad.


Ingredients for 6 servings:
30 oz Nopalitos
2 med Tomatoes chopped
1 small Onion (chopped )
2 Tbsp Fresh cilantro
3 Tbsp Vegetable oil
4 tsp White vinegar

Preparation:
Place cactus, tomatoes, onion and cilantro in glass or plastic bowl. Shake remaining ingredients in tightly covered jar. Pour over vegetables and toss. Cover and refrigerate at least 4 hours. Serve on lettuce leaves if desired. Season with salt, dried oregano, pepper

Preparation Time : 5 minutes